Brussels sprouts are a tiny, sphere-shaped, crispy vegetable from the Brassica genus. Although they grow on a stalk, you can often find them pre-cut and in a bag, ready for preparation. Many people appreciate roasted Brussels sprouts, while others prefer …
Brussels sprouts belong to the Brassicaceae vegetable family, which also includes kale, cauliflower, and mustard greens. We normally slice, wash, and cook these cruciferous vegetables, which resemble little cabbages, to serve as a healthy side dish or main course. This …
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